Winners of Time Out’s Best burger in London 2015, 2016, 2017. Bleecker Burger’s beef is from small English farms, 50-day dry-aged and butchered in Bermondsey. With hand-cut potato fries, shakes, and craft beer from America & London, Bleecker’s menu offers a less-is-more approach, focusing on classic burger types like cheeseburgers and bacon burgers.